Obviously East Coast Diner is a great place to be every day- we love what we do! That's why we are proud to be launching a monthly a series of great kitchen take-overs, culinary pop-ups, wine tastings & music nights appearing at our charming Grade II listed venue. Please see our next event schedule below...
SEPTEMBER 20 & 21st
Fresh from a 2 week trip to France, chef Jason will be creating some classic French countryside dishes plus we'll have lots of great French wines of course!
OCTOBER 25th & 26th 2019
It's time to light the fire & celebrate some great British seasonal favourites like Beef Wellington, crumble & wild mushrooms. Tally-ho!