by the fire
We'll light the fire every night so you can relax, enjoy a cracking soundtrack & your favourite dishes & drinks with a festive twist. Head chef Jason Smith has also created a wonderful traditional Christmas menu (advance booking required) featuring roast Turkey with all the trimmings. More information can be found below or you can contact a member of our management team here.
Head chef Jason ‘Santa’ Smith has created a gourmet Christmas crispy chicken burger complete with stuffing, bacon & cranberry sauce in a soft Brioche bun & seasonal pizza toppings like the decadent Truffle oil & chestnut mushroom pizza- always using wholemeal flour milled at the historic Woodbridge Tide Mill. Seasonal specials will be available as part of our menu throughout December plus they'll be festive drinks & cocktails also available like the gingerbread espresso martini & the spiced cranberry Cosmopolitan too!
3 COURSES £25
Salmon roulade & horseradish
or Roast parsnip soup V
Traditional roast Turkey with all the trimmings
or Nut roast with all the trimmings V
Sticky toffee pudding
or Warm chocolate brownie
Our traditional Christmas menu must be booked & pre-ordered in advance. Please contact a member of the management team via the link below & we will be happy to help you.