Our

Covid-Secure 

policy

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"​The safety of our customers & our    

team is now our number 1 priority"

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We are trying to stay nice & calm

in these rocky times & our aim is to keep our environment safe & enjoyable for everyone- so here are some new operating procedures & standards have been put in place at East Coast Diner

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Reservation, contact tracing & table service operation.

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All staff & customers over 11yrs old must wear face coverings.

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A reduced seating capacity with more comfortable, spacious seats

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Separate entrance & exit routes

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Hand sanitiser for customer’s to use

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Staff will be required to record a daily health assessment & have their temperature taken on-site.

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Increased staff levels to sanitise door handles, tables, chairs & other touch-points more regularly 

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A focus on ensuring customers are respecting the social distancing policy

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Our customer's co-operation with these new operating procedures is much appreciated- let's not forget to actually enjoy ourselves too!

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